Happy valentine’s day! I was never a big fan of eating truffles, but they looked so good on Bakerella’s site that I wanted to try it. Plus I never made truffles so I wanted to try it out, and this recipe seemed easy enough. They were actually very fun to make and its a perfect little gift for someone special. Put them in mini paper muffin liners and into a airtight container and keep it refrigerated for up to 3 days.